Fried Peppers

2 ingredients
3 steps

Ingredients

  • 1 1/2 pounds red bell peppers
  • 1 cup olive oil

Directions

  1. 1
    Cut the peppers in long 1/2 strips.
  2. 2
    Warm the oil in a skillet and cook the peppers for 7 minutes skin side down then turn the peppers and cook until they are soft.
  3. 3
    remove from skillet and sprinkle with salt to taste.

Products Matching These Ingredients

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