Fried Pie Crust

Directions

1. 1
   Sift dry ingredients; cut in shortening and add 1 egg and 1 regular size can of evaporated milk.
2. 2
   Mix well.
3. 3
   Divide in half and shape into 2 rolls.
4. 4
   Wrap in Saran Wrap and chill overnight in refrigerator.
5. 5
   Cut off your roll and roll out very thin for your fruit.