Fried Quail
4 ingredients
4 steps
Ingredients
- quail (whole bird)
- oil
- salt and pepper
- flour
Directions
-
1Put about an inch of oil in frying pan and heat to medium. Salt and pepper inside and out.
-
2Shake in flour.
-
3Put in frypan and cook until done.
-
4Allow 2 whole birds per person.
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