Fried Rice

7 ingredients
9 steps

Ingredients

  • 6 to 8 oz. shrimp
  • 1 tsp. baking soda or baking powder
  • 1 Tbsp. oil (1/2 sesame oil and 1/2 peanut oil)
  • 1 Tbsp. black soy sauce
  • 1/2 lb. mixed peas and carrots
  • 3 chopped green onions
  • 3 eggs, beaten

Directions

  1. 1
    Season shrimp in the baking soda, oil and soy sauce.
  2. 2
    Heat 6 tablespoons oil in wok; add shrimp.
  3. 3
    Cook 1 minute.
  4. 4
    Add eggs. Cook 1/2 minute.
  5. 5
    Add cooked rice.
  6. 6
    Cook enough rice for 6. Add 2 to 3 tablespoons soy sauce.
  7. 7
    Add green onions.
  8. 8
    Keep stirring every time you add another ingredient.
  9. 9
    Have rice cooked before you start the wok.

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