Fried Rice

8 ingredients
5 steps

Ingredients

  • approximately 2 c. cooked rice (cold)
  • 1 medium onion, chopped
  • 1/4 to 1/2 c. frozen green peas
  • 1/4 c. carrot strips, cut thin
  • 1 egg
  • 1/4 c. soy sauce
  • 1/8 c. water
  • margarine

Directions

  1. 1
    Melt margarine in nonstick pan. Scramble egg in mixture with onions, peas and carrots.
  2. 2
    Add cold cooked rice.
  3. 3
    Dilute soy sauce with the water.
  4. 4
    Pour over mixture.
  5. 5
    Cook until heated completely.

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