Fried Rice

Name: Fried Rice
Ingredients: 2 c. rice; 1 lb. ground chuck (beef); 1/2 lb. shrimp (optional); 2 carrots, grated; 1 onion, diced; 1 c. canned mushrooms; 2 banana peppers, diced; 1 bell pepper, diced; 1 Tbsp. cooking oil; 1 Tbsp. soy sauce; 2 eggs

11 ingredients

4 steps

Ingredients

2 c. rice
1 lb. ground chuck (beef)
1/2 lb. shrimp (optional)
2 carrots, grated
1 onion, diced
1 c. canned mushrooms
2 banana peppers, diced
1 bell pepper, diced
1 Tbsp. cooking oil
1 Tbsp. soy sauce
2 eggs

Directions

1

Cook rice with 4 cups water.
2

Fry meat in large frying pan with carrots; add diced onion and peppers.
3

Season as needed with your preference of seasonings.
4

After meat is done and onions and peppers softened; add cooking oil, soy sauce, rice and mushrooms. Scramble eggs and add to mixture and fry.