Fried Rice

Name: Fried Rice
Ingredients: 4 cups cooked rice; 2 to 4 tablespoons oil (preferably peanut oil); 3 tablespoons shredded green onions; 1/4 cup chopped sauteed mushroom; 1/2 cup or more shredded ham, pork, or chicken, or shrimp cut in pieces; 2 tablespoons soy sauce; 2 eggs

7 ingredients

8 steps

Ingredients

4 cups cooked rice
2 to 4 tablespoons oil (preferably peanut oil)
3 tablespoons shredded green onions
1/4 cup chopped sauteed mushroom
1/2 cup or more shredded ham, pork, or chicken, or shrimp cut in pieces
2 tablespoons soy sauce
2 eggs

Directions

1

Cook the rice in the oil approximately 5 minutes to heat through, shaking the pan and tossing the rice with a fork from time to time.
2

Add the green onions, mushrooms, and your choice of ham, pork, chicken, or shrimp.
3

Toss in well.
4

Combine the eggs and soy sauceadd additional soy to taste, if you like.
5

Stir into the rice off the heat and toss with a fork until the eggs are set.
6

Transfer to a heated dish.
7

Garnish with additional shredded green onions or with sliced toasted almonds.
8

For an unusual and delicious flavor, also add chopped fresh coriander.