Fried Rice

5 ingredients
2 steps

Ingredients

  • 2 c. cooked rice
  • 2 finely grated carrots
  • 1 medium onion, chopped
  • 4 to 5 slices bacon or ham
  • 2 to 3 tsp. oleo

Directions

  1. 1
    Cut bacon or ham in tiny pieces and fry until medium-done, then add carrots and onion; fry until done.
  2. 2
    Add rice and oleo; fry about 10 to 15 minutes.

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