Fried Rice

Directions

1. 1
   Fry bacon until crisp.
2. 2
   Place on paper towels to drain.
3. 3
   In bacon grease, saute the green onions, celery and Spam.
4. 4
   When crisp-tender, add the cooked rice, scrambled eggs and crumbled bacon.
5. 5
   Cook 5 to 10 minutes, stirring occasionally.
6. 6
   Add soy sauce to taste.