Fried Rice Chicken Soup

4 ingredients
4 steps

Ingredients

  • 2 cups fried rice with vegetables
  • 4 tablespoons bottled sesame garlic sauce
  • 1 (48 ounce) can chicken broth
  • 2 cups diced cooked chicken

Directions

  1. 1
    In a 5-quart Dutch oven, combine all ingredients
  2. 2
    Bring mixture to a boil; reduce heat.
  3. 3
    Simmer 15 minutes.
  4. 4
    Top with rice noodles and serve.

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