Fried Rice With Ham

Directions

1. 1
   Loosen and separate grains of rice.
2. 2
   Place a large skillet or wok on high heat; add 2 Tblsp.
3. 3
   oil, fry onions to a light golden brown.
4. 4
   Add ham and cook for 2 minutes, stirring constantly.
5. 5
   Dish onto plate and set aside.
6. 6
   Add 1 Tblsp.
7. 7
   oil to skillet; add eggs and stir fry until cooked.
8. 8
   Add rice to eggs; stir in soy sauce.
9. 9
   Add ham and onion, mixing thoroughly until completely hot.