Fried Sausage

3 ingredients
5 steps

Ingredients

  • 2 1/2 lb. Italian sweet sausage
  • water
  • juice of 2 lemons

Directions

  1. 1
    In large skillet, put enough water to coat bottom.
  2. 2
    Puncture sausage with fork.
  3. 3
    Place in pan.
  4. 4
    Cook sausage over low flame until brown on both sides.
  5. 5
    Serve with lemon juice.

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