Fried Tomato Slices
6 ingredients
5 steps
Ingredients
- 3 firm almost ripe tomatoes
- 1 egg, beaten
- 2 Tbsp. milk
- 1 c. cracker crumbs
- 1/4 c. lard, butter or margarine
- salt and pepper to taste
Directions
-
1Slice tomatoes into 3/4 inch slices.
-
2Combine eggs and milk. Dip each tomato slice in egg mixture and then into cracker crumbs. Melt shortening and fry coated tomato slices.
-
3Brown on both sides,
-
4turning once.
-
5Season with salt and pepper.
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