Fried Zucchini Cakes

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. grated, unpeeled zucchini, pressed dry between paper towels
  • 2 Tbsp. grated or finely chopped onion
  • 1/4 c. Parmesan cheese
  • 1/4 c. flour
  • 2 eggs
  • 2 Tbsp. mayonnaise
  • 1/4 tsp. oregano
  • salt and pepper to taste

Directions

  1. 1
    Melt 1 tablespoon butter in a frypan.
  2. 2
    Spoon batter (2 heaping tablespoonfuls makes a nice size) into skillet.
  3. 3
    Flatten with spatula.
  4. 4
    Cook over medium heat until browned on both sides. Serve plain or top with tomato sauce and grated cheese or sour cream and chives.

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