Frittata

Directions

1. 1
   Preheat oven to broil setting.
2. 2
   In medium size bowl, using a fork, blend together eggs, Parmesan, pepper, and salt.
3. 3
   Heat 12-inch non-stick, oven safe saute pan over medium high heat.
4. 4
   Add butter to pan and melt.
5. 5
   Add asparagus and ham to pan and saute for 2 to 3 minutes.
6. 6
   Pour egg mixture into pan and stir with rubber spatula.
7. 7
   Cook for 4 to 5 minutes or until the egg mixture has set on the bottom and begins to set up on top.
8. 8
   Sprinkle with parsley.
9. 9
   Place pan into oven and broil for 3 to 4 minutes, until lightly browned and fluffy.
10. 10
    Remove from pan and cut into 6 servings.
11. 11
    Serve immediately.