Fritty Frittata

Name: Fritty Frittata
Ingredients: 8 large eggs, beaten; 2 tablespoons olive oil; 1 medium onion, chopped; 1 tablespoon garlic, minced; 34 cup vegetables, chopped (such as roasted red pepper, broccoli, mushrooms, or whatever you have on hand); 2 serrano chilies, de-seeded and chopped; 14 cup grated parmesan cheese or 14 cup asiago cheese or 14 cup romano cheese; 12 teaspoon salt; 14 teaspoon black pepper; 1 teaspoon oregano; 1 tablespoon Tabasco sauce; 1 teaspoon Worcestershire sauce

12 ingredients

1 steps

Ingredients

8 large eggs, beaten
2 tablespoons olive oil
1 medium onion, chopped
1 tablespoon garlic, minced
34 cup vegetables, chopped (such as roasted red pepper, broccoli, mushrooms, or whatever you have on hand)
2 serrano chilies, de-seeded and chopped
14 cup grated parmesan cheese or 14 cup asiago cheese or 14 cup romano cheese
12 teaspoon salt
14 teaspoon black pepper
1 teaspoon oregano
1 tablespoon Tabasco sauce
1 teaspoon Worcestershire sauce

Directions

1

["Pre-heat oven to 350.", "Heat oil in skillet.", "Add onion and garlic, saute until soft.", "Add vegetables and chilies, saute 5 minutes.", "Put eggs in a bowl and whisk until beaten.", "Add cooked vegetables and remaining ingredients to eggs in bowl.", "Stir to combine.", "Oil a 9\" pie pan.""