Frogmore Stew

Directions

1. 1
   Fill large container of a pressure cooker halfway with water; add Old Bay.
2. 2
   Bring to a boil; add potatoes.
3. 3
   Return to a boil and cook 10 minutes.
4. 4
   Add sausage and corn.
5. 5
   Return to a boil and cook 10 minutes.
6. 6
   Add shrimp; cook 3 to 5 minutes or until shrimp turns pink.
7. 7
   Remove with a slotted spoon onto a large platter or newspaper lined table.
8. 8
   Serve with additional Old Bay and cocktail sauce.
9. 9
   Yield:
10. 10
    12 servings.