Frogmore Stew

7 ingredients
8 steps

Ingredients

  • 1/2 lb. shrimp per person
  • 1/4 lb. sausage per person, cut in 2-inch pieces
  • 1 1/2 to 2 ears corn per person, cut in 2-inch cobs
  • chopped celery
  • chopped onion
  • seafood seasonings
  • salt

Directions

  1. 1
    Bring large pot of water to boil (twice as much water as ingredients).
  2. 2
    Add 1/4 cup salt per gallon of water.
  3. 3
    Add seasonings, celery and onion.
  4. 4
    Add sausage; boil 7 minutes.
  5. 5
    Add corn; boil 7 minutes.
  6. 6
    Add shrimp; boil 4 minutes.
  7. 7
    Drain and serve in large bowl or tub.
  8. 8
    Serves a crowd.

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