Frosted Olives

3 ingredients
3 steps

Ingredients

  • large green stuffed olives
  • cream cheese
  • ground pecans

Directions

  1. 1
    Drain and pat dry olives; mold cream cheese around olives and roll in ground pecans.
  2. 2
    Cut in half.
  3. 3
    These are very good and are pretty on a tray, especially at Christmas.

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