Frosted Pretzels
2 ingredients
4 steps
Ingredients
- 1 tub vanilla frosting
- 15 pretzel twists
Directions
-
1Heat frosting on low until it is liquid.
-
2Remove from heat. Dip pretzels into the frosting with your fingers.
-
3Then place them on waxed paper.
-
4Let dry for 8 hours.
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