Frosted Strawberries

9 ingredients
6 steps

Ingredients

  • 2/3 c. sweetened condensed milk
  • 2 2/3 c. (two 3 1/2 oz. cans) flaked coconut
  • 1 (3 oz.) pkg. strawberry gelatin
  • 1/2 c. ground blanched almonds
  • 1/2 tsp. almond extract
  • red food coloring
  • 1 c. sifted confectioners sugar
  • 2 Tbsp. heavy cream
  • green food coloring

Directions

  1. 1
    In a medium size bowl, combine condensed milk, coconut, 3 tablespoons gelatin, almonds, extract and enough red food coloring to tint mixture a strawberry shade.
  2. 2
    Form small amounts (about 1/2 tablespoon) into strawberry shapes.
  3. 3
    Sprinkle remaining gelatin into a flat dish.
  4. 4
    Roll each strawberry in gelatin to coat.
  5. 5
    Place on waxed paper and refrigerate.
  6. 6
    Yields 1 pound.

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