Frosted Waffle Cookie Bites
11 ingredients
17 steps
Ingredients
- 12 cup butter
- 12 cup shortening
- 1 12 cups granulated sugar
- 3 ounces baking chocolate, melted
- 4 eggs
- 2 teaspoons vanilla
- 2 cups flour
- 34 cup chocolate chips
- 4 tablespoons cream
- 1 12 tablespoons butter
- 34 cup powdered sugar
Directions
-
1Cream butter, shortening, and sugar.
-
2Add vanilla and then eggs (one at a time).
-
3Stir in melted chocolate.
-
4Add flour.
-
5Dough should be thick.
-
6Heat waffle iron and grease with shortening.
-
7Drop dough (teaspoon works well) and cook until firm.
-
8Each iron is different, but mine takes about 1 minute.
-
9Cool on wire racks.
-
10For frosting:.
-
11Combine chips and cream in microwave safe bowl.
-
12Microwave 30 sec.
-
13intervals (stir in between) until combined.
-
14Add the butter and mix well.
-
15Gradually add powdered sugar until desired consistency.
-
16Increase the amount if you'd like it thicker.
-
17Spread over cooled waffle bites.
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