Frosting

4 ingredients
5 steps

Ingredients

  • 2 cups sugar
  • 1/2 cup cocoa
  • 8 tablespoons (1 stick) butter
  • 1/2 cup milk

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Heat in a saucepan and bring to a boil.
  3. 3
    Boil for 1 minute.
  4. 4
    Cool slightly.
  5. 5
    With a wooden spoon handle, poke a few holes in the cake, then pour warm frosting over it.

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