Frosting Bars
5 ingredients
8 steps
Ingredients
- 1 tub Creamy Deluxe ready to spread frosting
- 2 eggs
- 3/4 c. Gold Medal all-purpose flour
- 1/4 tsp. baking powder
- 1/2 c. chopped nuts, if desired
Directions
-
1Heat oven to 350°.
-
2Grease a square pan, 9 x 9 x 2-inch.
-
3Mix 1 cup of the frosting, the eggs, flour, baking powder and nuts in a medium-size bowl.
-
4Cover and reserve remaining frosting.
-
5Spread frosting mixture in a pan.
-
6Bake until wooden toothpick when inserted in the center, comes out clean, 20 to 25 minutes.
-
7Cool. Spread with reserved frosting.
-
8Cut into bars (about 2 x 1 1/2-inches).
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