Frozen Dessert
8 ingredients
7 steps
Ingredients
- 1 angel food cake
- 1 small pkg. orange jello
- 1 small pkg. lime jello
- 1 small pkg. strawberry jello
- 1 large can mandarin oranges, well drained
- 1 can blueberries, drained
- 2 pkg. frozen strawberries, thawed
- 3/4 gal. vanilla ice cream
Directions
-
1Divide cake into 3 sections.
-
2Break into pieces about large marshmallow size.
-
3Place in tube pan 1/3 of cake with dry orange jello.
-
4Place oranges on top, then spread 1/3 of ice cream over all.
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5Mix 1/3 of cake pieces with dry lime jello, then add to pan. Cover with blueberries followed by 1/3 of ice cream.
-
6Mix last 1/3 of cake with dry strawberry jello and add to pan, followed by strawberries and last of ice cream.
-
7Freeze at least 3 days.
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