Frozen Fruit Salad

9 ingredients
6 steps

Ingredients

  • 2 c. sour cream
  • 3 tsp. chopped maraschino cherries
  • 3/4 c. crushed pineapple, drained
  • 3/4 c. sugar
  • 1 tsp. almond extract
  • 2 tsp. lemon juice
  • 1/2 c. chopped pecans
  • 2 chopped bananas
  • 1/8 tsp. salt

Directions

  1. 1
    Mix cream, sugar, lemon juice, almond and salt.
  2. 2
    Add fruit. Fill muffin tins (lined with cupcake liners) and freeze.
  3. 3
    When frozen, remove and put in plastic bags.
  4. 4
    Take out 5 minutes before serving.
  5. 5
    Paper will come off easily.
  6. 6
    Serve on lettuce.

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