Frozen Fruit Whip

3 ingredients
2 steps

Ingredients

  • 1 (8 oz.) container plain yogurt
  • 1 c. whipping cream
  • 1 (10 oz.) pkg. frozen strawberries or peaches

Directions

  1. 1
    Put all ingredients into a blender and blend on high speed for about 3 minutes.
  2. 2
    Place one dozen cupcake holders in a muffin pan. Spoon fruit whip into cups and freeze.

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