Frozen Hot Chocolate

5 ingredients
6 steps

Ingredients

  • 2 tablespoons sugar
  • 2 tablespoons unsweetened cocoa powder
  • 3 tablespoons milk
  • 1 teaspoon vanilla
  • 12-34 cup milk

Directions

  1. 1
    Combine sugar, cocoa, and 3 tablespoons milk.
  2. 2
    Microwave on high 1 minute stir in vanilla.
  3. 3
    Pour into freezer-safe container; freeze overnight.
  4. 4
    Scrape into food processor.
  5. 5
    Add milk and pulse 10 seconds.
  6. 6
    Pour into glass.

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