Frozen Kahlua Cake

Name: Frozen Kahlua Cake
Ingredients: 3/4 cup butter, softened; 2 cups sugar; 3/4 cup cocoa; 4 egg yolks; 1 tsp. baking soda; 2 tbsp. cold water; 1/2 cup cold coffee; 1/2 cup kahlua; 1-1/3 cup all-purpose flour; 2 tbsp. vanilla; 4 egg whites, beaten; 1 cup powdered sugar; 1/2 cup kahlua; Whipped cream

14 ingredients

11 steps

Ingredients

3/4 cup butter, softened
2 cups sugar
3/4 cup cocoa
4 egg yolks
1 tsp. baking soda
2 tbsp. cold water
1/2 cup cold coffee
1/2 cup kahlua
1-1/3 cup all-purpose flour
2 tbsp. vanilla
4 egg whites, beaten
1 cup powdered sugar
1/2 cup kahlua
Whipped cream

Directions

1

Preheat oven to 325F.
2

Grease and flour bundt pan.
3

Cream butter and sugar.
4

Add cocoa and egg yolks.
5

Dissolve soda in water and combine withcoffee and kahlua; add to batter alternately with the flour.
6

Add vanilla and fold in stiffly beaten egg whites.
7

Pour batter in pan, remove air bubbles.
8

Bake 1 hour.
9

Combine glaze ingredients and pour over warm cake.
10

Cover with foil and freeze.
11

About 1 hour before serving, remove from freezer and ice with whip cream.