Frozen Lemonade Pie

6 ingredients
8 steps

Ingredients

  • 6 tablespoons melted i can't believe its not butter
  • 6 packages Sweet 'n Low
  • 2 cups crushed cinnamon graham crackers
  • 6 ounces frozen rasberry lemonade, thawed
  • 14 ounces sweetened condensed milk
  • 8 ounces lite whipped cream

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    In a bowl, mix together butter, sugar, and grahm cracker crumbs.
  3. 3
    Put mixture into a pie pan.
  4. 4
    Mash down with bottom of a cup to settle the crust.
  5. 5
    Bake for 10 minutes, let cool.
  6. 6
    In a bowl, mix lemonade, milk, and whip cream till smooth.
  7. 7
    Pour into cooled pie crust.
  8. 8
    Freeze for 6 hours & serve.

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