Frozen Melon Colada

4 ingredients
2 steps

Ingredients

  • 2 cups chopped honeydew melon, frozen solid
  • 2 jiggers (3 ounces) light rum
  • 1/4 cup Midori
  • 2 teaspoons fresh lime juice

Directions

  1. 1
    In a blender, puree the melon with rum, Midori and lime juice, scraping the sides occasionally, until the mixture is smooth but still frozen.
  2. 2
    Divide the mixture between 2 stemmed glasses.

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