Frozen Peanut Butter Pie

Directions

1. 1
   Cream together the cheese and sugar.
2. 2
   Add peanut butter and mix well.
3. 3
   Slowly add milk.
4. 4
   In separate bowl, whip the whipping cream until it forms peaks.
5. 5
   Fold together and put in an 8-inch graham cracker shell.
6. 6
   Keep in freezer.
7. 7
   Before serving, swirl on fudge and sprinkle with chopped peanuts.