Frozen Pops

5 ingredients
4 steps

Ingredients

  • 1 (3 oz.) pkg. Jell-O
  • 1 pkg. Kool-Aid
  • 1 c. sugar
  • 2 c. boiling water
  • 2 c. cold water

Directions

  1. 1
    Dissolve Jell-O, Kool-Aid and sugar in boiling water.
  2. 2
    Add cold water, stir and pour into small paper cups or popsicle molds. Insert wooden stick or plastic spoons diagonally.
  3. 3
    Freeze until firm, 2 to 3 hours.
  4. 4
    Makes about 18 pops.

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