Frozen Salad
5 ingredients
5 steps
Ingredients
- 2 (6 oz.) jello
- 1 carton whipped topping (large)
- 2 cans crushed pineapple
- 1/2 c. chopped walnuts
- few drops vanilla
Directions
-
1Drain pineapple.
-
2Add juice to water to make 4 cups of boiling liquid.
-
3Stir in jello and vanilla.
-
4Chill until almost firm; fold in whipped topping, pineapple and walnuts into jello.
-
5Set until firm.
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