Frozen Slaw

9 ingredients
6 steps

Ingredients

  • 1 medium cabbage
  • 1 bell pepper
  • 2 carrots
  • 1 small onion
  • 2 c. sugar
  • 1 c. white vinegar
  • 1/4 c. water
  • 1 tsp. salt
  • 1 tsp. celery salt

Directions

  1. 1
    Chop and mix together the vegetables.
  2. 2
    Make a dressing of the sugar, vinegar, water, salt and celery salt.
  3. 3
    Bring dressing to a boil for 1 minute.
  4. 4
    Let cool.
  5. 5
    Mix dressing with cabbage mixture. Pour into containers and freeze.
  6. 6
    Allow to thaw slightly before serving.

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