Frozen Tiramisu

8 ingredients
6 steps

Ingredients

  • 14 cup hot espresso
  • 14 cup extra finely granulated sugar
  • 1 12 tablespoons tuaca liqueur
  • 1 12 tablespoons Kahlua
  • 34 cup vanilla ice cream
  • 1 cup ice
  • cocoa powder
  • whipped cream

Directions

  1. 1
    Mix hot espresso with sugar to form thick syrup.
  2. 2
    Let cool.
  3. 3
    When cooled, combine 1 Tablespoon espresso syrup with Tuaca, Kahlua, ice cream, and ice in blender.
  4. 4
    Blend on high until smooth.
  5. 5
    Pour into tall mug.
  6. 6
    Top with whipped cream & sprinkle with cocoa powder.

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