Fruit And Nut Cake

Name: Fruit And Nut Cake
Ingredients: 1 c. butter; 1 c. sugar; 2/3 c. cocoa; 1 c. mashed potatoes; 1 c. raisins; 1 c. coconut, rolled in flour; 4 eggs; 1/2 c. pecans; 1 c. buttermilk; 1/2 tsp. soda; 3 c. flour; 1 c. raisins; 1/2 c. coconut; 1/2 c. nuts; 1 1/2 c. sugar; 1/2 c. milk; 3 egg yolks

17 ingredients

5 steps

Ingredients

1 c. butter
1 c. sugar
2/3 c. cocoa
1 c. mashed potatoes
1 c. raisins
1 c. coconut, rolled in flour
4 eggs
1/2 c. pecans
1 c. buttermilk
1/2 tsp. soda
3 c. flour
1 c. raisins
1/2 c. coconut
1/2 c. nuts
1 1/2 c. sugar
1/2 c. milk
3 egg yolks

Directions

1

Cream the first 4 ingredients.
2

Add the next 7 ingredients. Bake in layers in greased and floured cake pans at 350° for 30 minutes.
3

Place raisins, coconut and nuts in food processor, then cook sugar and milk until it forms soft ball stage.
4

Add egg yolks and beat until thick.
5

Add fruit and nuts and spread.