Fruit Bubble

2 ingredients
6 steps

Ingredients

  • 1 pkg (85 g) Jell-O Jelly Powder, any flavour
  • 1 cup melon balls or chopped fruit

Directions

  1. 1
    PREPARE jelly powder according to 30 Minute Set Method on package.
  2. 2
    Set aside 2/3 cup of the slightly thickened jelly.
  3. 3
    Stir melon balls or cut up fruit into remaining jelly; spoon into 4 dessert dishes.
  4. 4
    BEAT reserved jelly with electric mixer until fluffy and double in volume.
  5. 5
    Spoon over fruited layer in dishes.
  6. 6
    CHILL until set, about 30 minutes.

Products Matching These Ingredients

More Recipes to Try