Fruit Cake

8 ingredients
5 steps

Ingredients

  • 3 eggs
  • 1 1/2 c. flour
  • 1/4 tsp. salt
  • 1 c. sugar
  • 1/2 tsp. baking powder
  • 1 (6 oz.) pkg. chocolate chips
  • 2 c. chopped nuts
  • 1 c. candied cherries, halved

Directions

  1. 1
    Beat eggs; stir in sugar.
  2. 2
    Sift flour, baking powder and salt. Combine with chocolate chips, nuts and cherries.
  3. 3
    Fold in egg-sugar mixture.
  4. 4
    Pour into well-greased and floured loaf pans. Place pan of water on bottom rack of oven and loaf pans on top rack.
  5. 5
    Bake at 325° for 1 to 1 1/2 hours.

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