Fruit Cake

7 ingredients
5 steps

Ingredients

  • 2 1/2 c. unsifted flour
  • 1 tsp. baking soda
  • 2 eggs, slightly beaten
  • 1 (28 oz.) jar mincemeat
  • 1 (14 oz.) can sweetened condensed milk
  • 2 c. (1 lb.) mixed candied fruit
  • 2 1/2 c. coarsely chopped nuts

Directions

  1. 1
    Preheat oven to 300°.
  2. 2
    Combine flour and baking soda; set aside.
  3. 3
    In large mixing bowl, combine remaining ingredients; blend in dry ingredients.
  4. 4
    Bake 1 hour and 25 minutes or until wooden stick inserted near center comes out clean.
  5. 5
    Turn out of pan. Voila!

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