Fruit Cake
10 ingredients
4 steps
Ingredients
- 1 lb. butter (Land O Lakes sweet butter)
- 2 c. sugar
- 6 eggs
- 4 c. flour (plain)
- 1/4 tsp. salt
- 1 tsp. baking powder
- 1 lb. cherries (candied)
- 1 lb. pineapple (candied)
- 4 c. pecans
- 2 tsp. vanilla flavoring
Directions
-
1Save 1 cup of flour to mix with fruit and pecans.
-
2Mix 1 cup of flour with fruit and pecans.
-
3Mix all other ingredients together, then pour in with the floured fruit and pecans.
-
4Pour into greased pan and cook for 3 hours at 250°.
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