Fruit Cake
16 ingredients
3 steps
Ingredients
- 1 c. raisins
- 1 lb. mixed fruit
- 1 c. dates
- 1 c. nuts
- 1 jar cherries
- 1/2 tsp. lemon
- 2 eggs
- 1/2 c. molasses
- 2 c. flour
- 1/2 tsp. baking soda
- 1 Tbsp. cinnamon
- 1/2 tsp. allspice
- 1/4 clove
- 1/2 c. oil
- 3/4 c. brown sugar
- 1 c. milk
Directions
-
1Mix all dry ingredients, then add mixture of oil, milk, eggs and molasses.
-
2Next, add fruits, nuts and remaining ingredients. Bake in 300° to 325° oven for an hour at least.
-
3Soak cheesecloth in orange juice, wrap cake in cheesecloth and set in refrigerator for 48 hours (2 days).
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