Fruit Cake

Name: Fruit Cake
Ingredients: 1 pkg. figs; 1 pkg. dates; 1 lb. candied fruit; 1 box raisins; 1 1/2 c. black walnuts; 1 lb. English walnuts; 2 1/2 c. flour; 1 tsp. cinnamon; 1 tsp. allspice; 1 tsp. nutmeg; 1 tsp. cloves; 1 tsp. soda; 1/2 tsp. salt; 1 c. brown sugar; 1/2 c. oil; 1/2 c. molasses; 3 eggs; 1/2 c. grape juice

18 ingredients

6 steps

Ingredients

1 pkg. figs
1 pkg. dates
1 lb. candied fruit
1 box raisins
1 1/2 c. black walnuts
1 lb. English walnuts
2 1/2 c. flour
1 tsp. cinnamon
1 tsp. allspice
1 tsp. nutmeg
1 tsp. cloves
1 tsp. soda
1/2 tsp. salt
1 c. brown sugar
1/2 c. oil
1/2 c. molasses
3 eggs
1/2 c. grape juice

Directions

1

Put fruit in large pan; add raisins and nuts.
2

Sift flour over this.
3

Add all spices, soda and salt to the flour.
4

(If using self-rising flour, omit salt and soda.)
5

With hands, mix the flour and spice mixture with the fruit until every piece of fruit is covered.
6

Add sugar, oil, molasses, eggs and grape juice; mix well.