Fruit Cake Cookies

6 ingredients
4 steps

Ingredients

  • 3 1/2 oz. coconut
  • 1 c. self-rising flour
  • 1 lb. mixed candied fruit
  • Pinch salt
  • 2 c. chopped pecans
  • 1 can Eagle Brand milk

Directions

  1. 1
    Mix fruit and flour together.
  2. 2
    Add other ingredients, adding milk last.
  3. 3
    Drop by spoonfuls on greased cookie sheet.
  4. 4
    Bake at 275° for 20-25 minutes or until light brown.

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