Fruit Cake Cookies
12 ingredients
9 steps
Ingredients
- 1/2 c. butter
- 1 c. brown sugar
- 4 eggs
- 3 c. cake flour
- 1 tsp. soda
- 1/2 tsp. nutmeg
- 3 Tbsp. sour milk
- 1 tsp. vanilla
- 1 lb. white raisins
- 2 lb. fruit cake mix
- 1 1/2 lb. chopped pecans
- 1/2 c. flour to dredge nuts and fruit in
Directions
-
1Cream butter and sugar.
-
2Add eggs, one at a time, beating after each one.
-
3Sift flour, soda and nutmeg.
-
4Add to mixture, alternating with milk.
-
5Add vanilla; mix well.
-
6Dredge nuts and fruit in 1/2 cup flour.
-
7Add to batter; mix well.
-
8Drop by teaspoon on greased baking sheet.
-
9Bake at 350° for 15 minutes. Yield: 7 dozen.
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