Fruit Cobbler

5 ingredients
6 steps

Ingredients

  • 1 stick butter
  • 1 c. sugar
  • 1 c. self-rising flour
  • 1 c. milk
  • 2 c. fruit

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Use 1 1/2-quart, 3-inch deep baking dish.
  3. 3
    Melt 1 stick butter in microwave baking dish; add 1 cup sugar, flour and milk.
  4. 4
    Whisk, not too well.
  5. 5
    Pour in a couple cups of fruit in middle.
  6. 6
    (I recommend peaches or blueberries.) Bake 1 hour; serve warm.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Rising crust pizza, pepperoni

D NOVA 4

Rising crust 3 meat pizza

D NOVA 4

Enriched Self-Rising Cake Flour

Presto

NOVA 4
British self raising flour

British self raising flour

By Sainsbury's

NOVA 1

More Recipes to Try

Ikura Don (Japanese Rice Bowl With Salmon Roe) Recipe

11 ingredients

Japanese Potato Salad With Cucumbers, Carrots, And Red Onion Recipe

12 ingredients

Tsukune (Japanese Chicken Meatballs) Recipe

19 ingredients

Japanese Cotton-Soft Cheesecake Recipe

10 ingredients

Japanese-Style Fried Chicken Thighs (Gluten-Free Karaage) Recipe

11 ingredients

Okonomiyaki (Japanese Cabbage Pancake) Recipe

12 ingredients

Charcoal Chimney–Grilled Sugar Snap Peas With Buttermilk-Dill Dressing Recipe

12 ingredients

Grilled King Oyster Mushrooms With Bacon And Teriyaki Glaze Recipe

5 ingredients

Stir-Fried Spring Vegetables With Black Olives And Sichuan Peppercorn Recipe

19 ingredients

Roasted-Buckwheat Custards (Soba-Cha Puddings) Recipe

6 ingredients

Snap Pea Salad With Mint And Tahini-Harissa Dressing Recipe

13 ingredients

Grilled Skewered Shishito Peppers With Teriyaki Glaze Recipe

4 ingredients