Fruit Cobbler

6 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1 c. flour
  • 2 tsp. baking powder
  • 1 egg
  • 1 c. milk
  • 1/4 lb. butter

Directions

  1. 1
    Melt butter in loaf pan (7 x 11-inch).
  2. 2
    Mix rest of ingredients to make batter.
  3. 3
    Pour over melted butter.
  4. 4
    Add 1 large can pie filling fruit over top of batter.
  5. 5
    Bake at 375° for 35 minutes.

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