Fruit Cobbler

5 ingredients
7 steps

Ingredients

  • 3/4 stick margarine
  • fruit of your choice (I use peaches, strawberries, blackberries, cherries, etc.)
  • 1 c. sugar
  • 1 c. milk
  • 1 c. flour

Directions

  1. 1
    Melt margarine.
  2. 2
    Put in 2-inch deep dish.
  3. 3
    Add fruit of your choice.
  4. 4
    Mix together sugar, milk and flour.
  5. 5
    Mix well and pour over fruit.
  6. 6
    Do not stir.
  7. 7
    Cook until brown or fruit is done at 350° (approximately 30 minutes).

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