Fruit Cobbler
5 ingredients
7 steps
Ingredients
- 3/4 stick margarine
- fruit of your choice (I use peaches, strawberries, blackberries, cherries, etc.)
- 1 c. sugar
- 1 c. milk
- 1 c. flour
Directions
-
1Melt margarine.
-
2Put in 2-inch deep dish.
-
3Add fruit of your choice.
-
4Mix together sugar, milk and flour.
-
5Mix well and pour over fruit.
-
6Do not stir.
-
7Cook until brown or fruit is done at 350° (approximately 30 minutes).
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