Fruit Cobbler

7 ingredients
6 steps

Ingredients

  • 1 stick butter or margarine
  • 1 c. sugar
  • 3/4 c. flour
  • 2 tsp. baking powder
  • pinch of salt
  • 3/4 c. milk
  • canned pie filling or any type fresh fruit (1 to 2 c.)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Melt butter in baking dish in oven. Make batter with sugar, flour, baking powder, salt and milk.
  3. 3
    Add to melted butter.
  4. 4
    Do not stir.
  5. 5
    Pour fruit on top.
  6. 6
    Bake at 350° for 1 hour.

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