Fruit Cobbler

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Put a 10-inch skillet in oven with butter to melt.
3. 3
   Mix flour, sugar, powdered milk, baking powder, salt and juice from fruit.
4. 4
   Pour into melted butter in a skillet. Pour fruit into center of skillet.
5. 5
   Bake at 350° for 45 minutes or until golden brown around outside edge.
6. 6
   A great recipe for a Dutch oven.
7. 7
   Do not double this recipe!